What is Vital Wheat Gluten?
Do you have a wheat or rye bread recipe that didn’t turn out? Maybe the problem was that the recipe didn’t contain vital wheat gluten.
Continue reading →Bread Machine Banana Bread
This bread machine banana bread recipe uses the cake or quick bread setting on your bread machine. The banana bread is moist and delicious. It’s also really easy to make because your bread machine does all the stirring and baking.
Continue reading →Rye Bread Recipe
This rye bread recipe contains a mixture of rye flour and bread flour. The bread is firm, but also soft and moist. Delicious!!
Continue reading →Bread Machine Mishaps – Soda Pop Bread
I found a recipe for bread made with soda pop. The recipe stated that any type of soda could be used. For my first experiment I selected root beer. It did NOT work out.
Continue reading →Italian Herb Bread Recipe
The Italian seasoning and Parmesan cheese make this bread smell and taste amazingly good. It’s really soft and perfect for toasting thick slices in the oven to serve with soup or salads.
Continue reading →Five Tips for your Bread Machine’s Delay Start Timer
No matter what sort of bread machine you have here are some tips for using the time delay function. I’ve also got some recipes for you to use with this feature.
Continue reading →Prepared Pantry Deli Rye Review
This bread was fine. However, aside from the caraway seeds, this bread doesn’t taste like rye bread. It tastes more like wheat bread.
Continue reading →Bread Machine Beer Bread
We love this bread machine beer bread recipe! The flavor is hearty and kind of “old-world”. The loaf is soft and chewy with a crunchy crust.
Continue reading →Converting Bread Machine Recipes for Differently Sized Machines
Bread machines come in different sizes. So I’m frequently asked how to convert recipes into recipes for bread machines of different sizes.
Continue reading →KAF Gluten-Free Bread and Pizza Mix Review
For my first experiment with gluten-free bread I used King Arthur Flour’s gluten-free bread and pizza mix. I made two loaves, two different ways. I’ll tell you which method worked best for me.
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