Apricot Bread Recipe
You’ll enjoy this tasty bread made with apricot preserves. The bread is fruity and has an almost cake-like texture. It tastes fabulous toasted and covered in cream cheese. I love it!!
Continue reading →You’ll enjoy this tasty bread made with apricot preserves. The bread is fruity and has an almost cake-like texture. It tastes fabulous toasted and covered in cream cheese. I love it!!
Continue reading →I’ve recreated the taste of eggnog bread, but without the eggnog. This bread smells heavenly while it toasts, filling the room with scents of cinnamon and nutmeg. Add some cream cheese and you’re in heaven!!
Continue reading →This chewy pizza dough recipe uses semolina flour. That’s what makes the crust so chewy and delicious! As a bonus, we found the dough really easy to work with.
Continue reading →Blue cheese potato bread has all the texture and softness of potato bread with a slight blue cheese flavor. We made this last weekend and paired it with a hearty soup. Very nice!
Continue reading →You’ll love this bread machine recipe for sour milk rye bread. It’s moist and tastes a little like sourdough bread because of the sour milk. It doesn’t have a rye flavor, but it does have a subtle heartiness. The bread has a good texture that makes it a natural for sandwiches.
Continue reading →For years we’ve had pizza night once a month. The Man of The House makes the pizza dough in the bread machine. Here’s the pizza dough recipe and exactly how we make our homemade pizza.
Continue reading →This cheesy garlic bread was together from leftover pizza ingredients and homemade hoagie rolls.
Continue reading →The bread is very similar to potato bread. It’s moist and chewy while being sturdy enough for sandwiches. It’s also very easy to make as you let the bread machine mash the peas.
Continue reading →This bread machine banana bread recipe uses the cake or quick bread setting on your bread machine. The banana bread is moist and delicious. It’s also really easy to make because your bread machine does all the stirring and baking.
Continue reading →This rye bread recipe contains a mixture of rye flour and bread flour. The bread is firm, but also soft and moist. Delicious!!
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